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Cavalier High-Gluten Flour

   

If you’re looking for a high-protein flour with a slightly darker crumb, Cavalier® is ideal. Its unmatched fermentation tolerance makes it perfectly suited for sourdough and specialty breads.

 

 

 

 

Moisture %: 14.0
Ash %: ~0.57
Protein %: ~14.3

   

 

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