Cracked Wheat 
Home > Milling > Flour > Specialty Wheat Flour > Cracked Wheat

Cracked Wheat

For lusty, full-fledged, whole-grain creations, intensify their flavor and texture with our Cracked Wheat.  Its course, granular texture adds interest when used as either a base ingredient or topping agent and is perfect for specialty breads and rolls.

  Ash %:  ~1.6
  Protein %:   ~12.5 

Copyright 2010 Archer Daniels Midland Company   Inside(out)   Online Privacy Statement   Terms of Use   Compliance & Ethics