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Hi-Rise High-Gluten Flour

As its name implies, Hi-RiseTM is a champion riser, providing our highest absorption and tolerance where a darker crumb is desired.  High Rise is ideally suited for pizza crust, hearth breads and other specialty breads, and is an excellent choice for blending with dense, whole-grain flours such as rye.

  Moisture %:  14.0 
  Ash %:  ~0.62
  Protein %:   ~14.5

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