Milled from a combination of hard red winter and soft wheats, H&R All-purpose produces reliable results with consistently high volume and even texture. Use it for cakes, biscuits, pizza crust, quick breads, pancakes, waffles, breading and sauces, and as dusting flour.
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Moisture %: |
14.0 |
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Ash %: |
~0.52 |
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Protein %: |
~10.25 |
