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SQ® 80 MEAT EMULSION BINDER

Product Code: 034225

SQ® 80 is a form of vital wheat gluten specifically designed for the Canadian meat industry. It is a natural high-protein, free-flowing, cream-colored powder extracted from Canadian wheat flour. SQ® 80 rehydrates with two parts of water to form a viscoelastic dough, a critical factor in food systems requiring improved binding strength, increased ingredient-carrying capacity, and restructuring.

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