Coconut and Palm Kernel Oil 
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Coconut and Palm Kernel Oil Products

ADM off ers a variety of lauric oils for coatings, fi llings, confections, coff ee whiteners and other applications that require sharp melting characteristics. These oils can be supplied as RBD, or further modifi ed with interesterifi cation, blending, and/or full hydrogenation to give the desired functionality for those challenging applications.

Products Applications
89-062-0 76°F Coconut Oil       Confections, ice cream coatings, whipped toppings, popping  
89-592-0 92°F Hydrogenated Coconut Oil    Confections, ice cream coatings, whipped toppings, popping, coffee whitener 
89-851-0 100°F Hydrogenated Coconut Oil,
Hydrogenated Soybean Oil     
Confections, ice cream coatings,
whipped toppings, popping, coffee 
89-864-0 105°F Hydrogenated Coconut Oil, Hydrogenated Soybean Oil   Confections, ice cream coatings, whipped toppings, coffee whitener  
89-865-0 110°F Hydrogenated Coconut Oil, Hydrogenated Soybean Oil        Confections, ice cream coatings, whipped toppings, popping, coffee whitener  
84-065-0 Palm Kernel Oil        Confections, coatings 
84-501-0 Partially Hydrogenated Palm Kernel Oil      Confections, coatings, coffee whitener 

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