“I’m really delighted with my change from dripping to Frymax™. It’s cleaner to cook with and gives a clean taste to the food. I can’t believe how long it lasts. Most importantly, my customers say the fish and chips taste fantastic. Using Frymax has enabled me to gain customers from those who avoid animal fats for religious reasons. My business has grown as a result of my switching from dripping to Frymax.”
S. Crossland, Odsal Fisheries, Bradford
“I’ve been in the trade for 23 years and have used many oils. A few weeks ago I started using Frymax and it’s the best oil I’ve ever used. It’s clean to handle, it lasts longer and most importantly my customers love the food. Frymax has made a great difference to my business and I’d recommend it to any fryer who wants to sell on quality.”
P. Trattos, The Seaqueen, West Midlands
“Frymax lasts three times longer than my previous oil and delivers excellent tasting food for my customers. I also find the posters to be very beneficial as customers are becoming increasingly interested in the properties of the food they are eating. The Frymax posters re-assure my customers and do a good job for the fish and chip trade.”
I. Menzies, Seafoods, Bath
“I’ve been in the fish and chip trade for over 30 years and Frymax is the best oil I’ve used. It lasts longer than other oils and since changing to it I have received positive comments from my customers on the quality of the fish and chips. Changing to Frymax is one of the best things I’ve done.”
R. Nardone, Littleham Chip Shop, Exmouth
"At Colman's we source only the finest ingredients, that is why we use Frymax, which we believe is the finest frying medium on the market. Frymax produces an excellent finished product with a great taste and in this industry, great tasting food is the key to success"
R. Ord, Colman's of South Shields
Recent Press Coverage
