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Acidulants
The Finishing Touch for Flavor, Color Stability & Moisture Control
An ingredient doesn’t need to be glamorous or new to be important to delivering a product consumers love. Citric acid and citrates provide important functional benefits across a range of applications—flavor/tartness, high solubility, buffering capacity, chelation of metals, and antioxidant benefits.
Our citric acid portfolio leverages our deep expertise in sourcing plant-based ingredients, our mastery of market risk management and our unparalleled global supply chain and logistics. So you get quality ingredients at a competitive cost, when and where you need them.
The Right Ingredients
Our portfolio of citric acid solutions includes:
Citric Acid
- Used for pH adjustment, antioxidant preservative, chelating agent, flavor adjustment, flavor enhancement, vitamin absorption
- FSSC 22000 Certified; GRAS; kosher; halal
- Non-GMO options available
- Shelf life up to 36 months
- Available in bags, drums and super sacks
- Meets the standards of the United States Pharmacopeia and the Food Chemicals Codex
Request samples and technical documents.
ADM Citrisol® 501
- 50% citric acid solution produced by redissolving citric acid anhydrous crystals
- Meets the standards of the United States Pharmacopeia and the Food Chemicals Codex
- Used to impart a clean, refreshing tartness
- May also be used as a sequestrant of metal ions to give protection from off-flavors and off-odors
Sodium Citrate Dihydrate
- Free-flowing colorless granules or powder
- Odorless and soluble in water; insoluble in alcohol
- Used as an emulsifying salt for process cheese products; as a buffering agent with citric acid for precise pH control; and as a curing accelerator in meat products
- FSSC 22000 Certified; GRAS; kosher; halal
- Non-GMO options available
- Shelf life up to 36 months
- Available in bags, drums and super sacks
- Meets the standards of the United States Pharmacopeia and the Food Chemicals Codex
Request samples and technical documents.
Sodium Citrate Anhydrous
- Free-flowing colorless granules or powder
- Meets the standards of the United States Pharmacopeia and the Food Chemicals Codex Odorless and soluble in water; insoluble in alcohol
- Used in the same applications as sodium citrate dihydrate, but particularly useful in dry products to control moisture and deliver long shelf life
- FSSC 22000 Certified; GRAS; kosher; halal
- Non-GMO options available
- Shelf life up to 36 months
- Available in bags, drums and super sacks
Request samples and technical documents.
Potassium Citrate
- Used for acidity regulation, as an alkalizing agent, food preservation, emulsification, substitute for Sodium Citrate in low-sodium applications
- FSSC 22000 Certified; GRAS; kosher; halal
- Non-GMO options available
- Shelf life up to 36 months
- Available in bags, drums and super sacks
Request samples and technical documents.
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