TOP KING FLOUR
Product Code: 210210
Select blend of hard wheats.
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Spring wheat, standard patent flour for use in hearth breads, pizzas, and hoagies.
Intermediate high gluten, spring wheat flour for use in hearth breads, variety breads, and hard rolls.
GIGANTIC HIGH GLUTEN FLOUR
Premium high gluten, spring wheat flour.
SWAN PASTRY FLOUR
Custom milled for your application.
TEA TABLE CAKE FLOUR
High ratio for 100% + sugar formulas.