About ADM in Turkey
In Turkey, ADM owns and operates Amylum Nisasta, a corn wet mill production plant located in the city of Adana in southern Turkey, providing a wide range of corn-based products for the food, beverage, paper, packaging and animal nutrition industries. ADM employs nearly 200 employees in Turkey.
Learn more about Amylum Nisasta's products & services here.
Established in 1989, Amylum Nisasta began producing starch and glucose syrup in 1992. Two years later, the company joined Eaststarch, at the time a joint venture between the Amylum Group (a partly owned subsidiary of Tate & Lyle PLC) and ADM. In 2000, Tate & Lyle acquired full ownership of the Amylum Group, and the company became a joint venture between Tate & Lyle and ADM. In 2015, ADM acquired full ownership of Amylum Nisasta, which today operates as an ADM subsidiary.
Local and Global Business
Amylum Nisasta is committed to growing business locally. Following a series of capital investments between 1997 and 2001, we began producing crystalline fructose for customers in Europe and the Middle East. We increased our export capacity with further investments in 2003 and 2006 as exports grew across the globe. By using only domestic corn in our products for the domestic market, we support local farmers and contribute more broadly to Turkey's economy.
As an occupant of the Adana Haci Ömer Sabanci Industrial Zone, our top priority is the safety of our employees, our products and our communities. ADM's commitment to safety ensures that our Amylum Nisasta employees go home safe, every day.
- Federation of Food and Drink Industry Associations of Turkey http://www.tgdf.orq.tr/
- Starch and Glucose Manufacturers Association of Turkey http://nud.orq.tr/
Amylum Niasta Sanayi ve Ticaret A.S.
Adana Haci Sabanci Organize Sanayi Bolgesi- 5 Ocak Caddesi Numara 2 01350 Saricam - Adana/Turkiye
Tel: +90 322 355 4073
Fax: +90 322 355 4093