It’s simple: you can reduce sugars when you replace your traditional glucose syrup with our proprietary reduced sugar syrups.
The Right Solutions
SweetRight™ Reduced Sugar Glucose Syrup
Our reduced sugar glucose syrup (RSGS) acts a drop-in replacement for traditional glucose syrups and gives you the key functionality you need with minimal formulation or manufacturing changes.
This means that your Nutrition Facts label can show up to 30% less total sugars and added sugars, while still delivering products consumers love, when solely used as a 1:1 replacement for traditional glucose syrups.
RSGS is an easy substitution in almost any application, including bars, confectioneries, sauces and dressings, beverages, frozen novelties, baked goods, cereals and snacks.