Meat Extensions. Make your meat go further.
Make Meat Products Go Further
ADM’s industry renowned portfolio of functional plant proteins provides cost-effective solutions to make meat products go further and help create high-quality meat offerings to win in today’s market.
Meat Extensions that Meet Demand
The rising cost of meat has become a significant concern for consumers worldwide, leading many to reconsider their dietary choices. ADM’s plant protein solutions for meat extension can help create winning, cost-effective meat products while maintaining quality and nutrition. Find out how by downloading our new study.
You can count on our protein and formulation expertise to help create nutritious and delicious meat products.
Powered by our broad portfolio of high quality protein, we help you deliver winning products that meet consumer demands.
Our three global innovation locations provide research-focused support for cutting-edge meat extension solutions.
Leverage our leading technical expertise in meat extension to help deliver cost-effective, production-ready meat products.
We offer regionally grown and sourced soybeans to produce soy protein, providing a reliable and cost-effective ingredient supply.
You can count on our protein and formulation expertise to help create nutritious and delicious meat products.
Powered by our broad portfolio of high quality protein, we help you deliver winning products that meet consumer demands.
Our three global innovation locations provide research-focused support for cutting-edge meat extension solutions.
Leverage our leading technical expertise in meat extension to help deliver cost-effective, production-ready meat products.
We offer regionally grown and sourced soybeans to produce soy protein, providing a reliable and cost-effective ingredient supply.
Hot dogs, sausages and luncheon meats are a must-have for many occasions. Our plant proteins enhance emulsified meats, providing excellent juiciness and visual appearance while reducing formulation costs. Easily incorporate our proteins into existing recipes, regardless of your manufacturing set-up.
- Desired Structure & Juiciness
- High quality protein
- Low cost-in-use
- Non-GMO ingredients optionality
Discover how our protein portfolio can help you create cost-effective emulsion meat solutions by downloading our product sheet below.
Ground meat is a versatile kitchen staple. Our plant proteins enhance ground meat products, providing excellent juiciness and visual appearance while reducing formulation costs. Easily incorporate our proteins into existing recipes, regardless of your manufacturing set-up.
- Desired Structure & Juiciness
- High quality protein
- Low cost-in-use
- Non-GMO ingredients optionality
Discover how our protein portfolio can help you create cost-effective emulsion meat solutions by downloading our product sheet below.
Our plant proteins create great taste and improve the texture and functionality of reformed and whole muscle meat products. Due to their highly effective water-binding properties, they aid moisture retention, improve the sliceability of reformed ham and reduce product shrinkage.
- Desired Structure & Juiciness
- High quality protein
- Low cost-in-use
- Non-GMO ingredients optionality
Discover how our protein portfolio can help you create cost-effective emulsion meat solutions by downloading our product sheet below.
Ground meat is a versatile kitchen staple. Our plant proteins enhance ground meat products, providing excellent juiciness and visual appearance while reducing formulation costs. Easily incorporate our proteins into existing recipes, regardless of your manufacturing set-up.
- Desired Structure & Juiciness
- High quality protein
- Low cost-in-use
- Non-GMO ingredients optionality
Discover how our protein portfolio can help you create cost-effective emulsion meat solutions by downloading our product sheet below.
Our plant proteins create great taste and improve the texture and functionality of reformed and whole muscle meat products. Due to their highly effective water-binding properties, they aid moisture retention, improve the sliceability of reformed ham and reduce product shrinkage.
- Desired Structure & Juiciness
- High quality protein
- Low cost-in-use
- Non-GMO ingredients optionality
Discover how our protein portfolio can help you create cost-effective emulsion meat solutions by downloading our product sheet below.
Our plant proteins create great taste and improve the texture and functionality of reformed and whole muscle meat products. Due to their highly effective water-binding properties, they aid moisture retention, improve the sliceability of reformed ham and reduce product shrinkage.
- Desired Structure & Juiciness
- High quality protein
- Low cost-in-use
- Non-GMO ingredients optionality
Discover how our protein portfolio can help you create cost-effective emulsion meat solutions by downloading our product sheet below.
For general inquires, questions or more information, please reach out to us. We are here to help.
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This content is based on United States laws and regulations applicable on the day of publication of this content. We point out that customers are required to ensure that any labeling and claims made by customers for their finished products must be based on the regulatory requirements and scientific standards of the country in which the final products are offered for sale. Not all products are available in all regions.
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